Mustards, jellies, chutneys, jams, all made by hand in our farm kitchen using our home grown produce, local produce and sugar and spices sourced from Essential Trading in Bristol.
We sell at Swindon every Sunday, Wotton Bassett, Devises, Calne, Marlborough and Wanborough farmers' markets.
A range of seasonal jams and preserves including Farmhouse Apple and Cider Chutney, Green Tomato Chutney, Blackberry and Apple Jam, Cider Mustard, served with Hinton Marsh Farm burgers and sausages and available next to their stall.
